Five Critical Mistakes Most Will Make in their Weight Loss Competition at the Office

It is weight loss season in workplaces across America.  Cash will be pooled together.  Walking partners will pair up.  Carbs will be cut.  The mad dash is on to prove who can cut weight like a high school wrestler before a big tournament.

When it comes to the weight loss challenge at the office, the good news and the bad news are one and the same: EVERYONE is a health genius!  Everyone knows to deprive the body of carbs.  Everyone knows cardio, and getting the heart rate in the "fat burning zone", is the ticket to exercise.  Everyone knows water pills and caffeine pills can help cut those last few pounds.

Hey geniuses, you are going to lose your competition.  And in the event that flawed logic and unwise health decisions leadyou to the winner's circle, you will also win the unoffficial "Biggest Gainer" competition in the weeks following your weight loss challenge.

In the month of September two of my clients won their weight loss/fat loss challenges.  The winnings combined to be worth over $3,000.    One guy lost 14 lbs in 21 days to win his competition...and did it the right way.  Another client (a lady) lost 9% body fat in 8 weeks to take the crown in her challenge.   While I am glad their efforts resulted in a competitive win, I am more pleased in the route that was taken and the focus that was paired with their effort.

How can you have success in your office weight loss challenge like my clients experienced?  Don't do what the geniuses do!

Genius Weight Loss Mistake #1: Not Sticking With Your Guns

Any time we are trying to slim down, adding muscle needs to be part of the equation.   Geniuses think muscle weighs more fat.  While it is effectively true, it is technically and tactically false.  The truth is that muscle cells burn 70% more calories than fat cells.   In addition, lifting weights can have a positive impact on metabolism for up to 39 hours after a workout.  The bottom line is that building muscle is the winning way to trim down the waist line...and the scale.  So grab some dumbbells and work those biceps and turn them into guns.   Challenge your big muscles with weights (back and leg groups specifically).  Weight training wins more weight loss competitions than cardio.

Genius Weight Loss Mistake #2:  Engaging the "Fat Burning Zone"

First, let me say that cardio is an important piece of any fitness plan.  But I will also say that there are a lot of overweight marathon runners out there.  Can I get an amen?

Walking and running same pace for the sake of getting the heart rate to obey the "fat burning zone" is bad math and bad science.  What?!  I can hear your inner John McEnroe saying, "You CANNOT be serious!  My trainer told me..."

While geniuses will be walking and jogging, my clients are changing their walking pace (or running pace) every 15-30 seconds.  Intervals are the way to go.  You will burn more calories in shorter time with intervals.  You will sweat more (calories burned!) and work your lungs harder...even with intervals at a walking pace.  Burning fat needs to be triggered by nutrition, not exercise.  To learn how to bust your fat with nutrition, you will need to contact me (adam@rapidresultsfitnessmn.com).   Short of talking with me, trust me when I say that walking and jogging same pace for over 30 seconds is a losing proposition for your weight loss goals.

Genius Weight Loss Mistake #3: Cutting the Wrong Carbs

Is America addicted to carbs?  Without a doubt.  Does that mean that all carbs need to go.  Not a chance.

Breads need to go.  So do pastas.  And even your brown rice.  Where should the focus be?  Legumes and veggies.

The people most likely to win a weight loss challenge are those who up their fiber significantly and treat their organs to slow-digesting carbs.  Legumes and veggies help you accomplish both objectives.

But what about fruit?  Cheat day, homey.  And yes you need a cheat day...which I'll cover in the next installment.

For now, if you want to win your weight loss or fat loss challenge at the office, contact me.  I'm good for 15 minutes of free advice.  If you are already a genius, get ready to finish a distant second.

Adam Erwin is a fitness and nutrition coach.  He helps people solve their biggest health problem.  To learn how to reduce/eliminate medications for cholesterol, blood pressure, type II diabetes, asthma,  and triglycerides, email Adam here: adam@rapidresultsfitnessmn.com.

What Restaurants Hope You Don't Do Before Your Next Meal

I am working with a couple on my 30-Day Boot Camp program (view the program at www.keepyourbetterhalf.com), which means we kick their butt twice a day and carefully manage every morsel that goes into their body.  Last week my client couple wanted to go out on a date night.  With two youngs kids at home, a short time at the corner sit-down restaurant chain (Applebees, TGI Fridays, Ruby Tuesdays, Houlihans, etc.) was the best that could be arranged for the night.

Before sending them off to the restaurant, we went online to check out the nutritional data from their menu...

Chicken Caesar Salad: 1020 calories, 98g fat, 786mg sodium

Lettuce Wraps: 586 calories, 71g carbs, 1865mg sodium

Prime 5 oz Sirloin Steak (with green beans and baked potato): 1054 calories,  53g fat, 93g carbs, 2516mg sodium

And so it went for everything on the menu.  Lots of calories, too much fat, terrible amounts of sodium.  If one person ordered an appetizer and entree or entree and dessert, it would be easy to clear 2000 calories...and all after 7pm.  Yikes!

Here are the weight loss reality checks that restaurants are hoping you don't make before dine with them.

Weight Loss Reality Check #1: Check the Nutritional Data for Your Intended Meal Beforehand

Don't be a casualty of the calorie.  Many restaurant foods will kill you in at least one category (calories, fat, carbs, sodium, cholesterol), if not more!  Go online and find the nutritional information for the restaurant's menu.  Deciding what to eat and how much of it is easy when you are looking at their awful nutritional data!

Weight Loss Reality Check #2: Budget Calorie Consumption by the Clock

In America, we tend to eat the most calories when our body is least equipped to handle them: dinner! Talk about a recipe for a weight gain!  If you want to give your body a fighting chance to handle your out-to-eat calories, be sure to eat lighter the later you eat.  If your out-to-eat meal is a 12pm lunch, you can go a little heavier than if your out-to-eat meal is an 8pm dinner.  In America, we would all be better off if we swapped lunch and dinner.  It is crucial to eat lighter at a restaurant, and very light if it's late.

Weight Loss Reality Check #3: Be Wary of Sodium the Day Before and Day After Eating Out

Most restaurants douse their foods in sodium.   They are shameless in their use of sodium.  With this in mind, prep your body the day before eating out by having a super low sodium day.  Also, give your body a light sodium day the day after eating out to allow it to recover!  In the US the RDA for sodium is 2400mg per day (which is a ton compared to the UK's 1600mg).  If you are interesting in keeping off of blood pressure medication, pay attention to sodium!

Wrapping It Up

Getting fit and losing weight are tough things to do on a restaurant diet, and almost impossible to do on an unorganized restaurant diet.  To increase your odds of fat loss and weight loss, check restaurant information online before you order, budget your caloric intake based on the clock, and go easy on the sodium before and after a restaurant visit.

Adam Erwin is a personal trainer (with a nutrition background) who travels the world working with people who want to experience fat loss and weight loss in record-time. He currently resides in Minneapolis, MN and loves to train with people whose health does not match their lifestyle. Adam works closely in the Eden Prairie, Wayzata, Excelsior, Minnetonka, and Edina communities.  Visit www.keepyourbetterhalf.com to learn more about his work.